Sweet chilli sauce

Name: Sweet chilli sauce
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 20 red chillies , stems removed, deseeded for a milder sauce; 1 finger sized piece of ginger , peeled and roughly chopped; 5 garlic cloves , roughly chopped; 100ml white wine or cider vinegar; 200g white caster sugar

www.bbcgoodfood.com

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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 105

Cost: $0.29 /serving

Author : Barney Desmazery

barney desmazery condiments sauces

Ingredients

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20 red chillies, stems removed, deseeded for a milder sauce1 finger sized piece of ginger, peeled and roughly chopped5 garlic cloves, roughly chopped100 milliliters white wine or cider vinegar200 grams white caster sugar

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Instructions

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Step 1

Tip all the ingredients except the sugar into a mini chopper or blender and blend to a chunky sauce. Scrape the contents into a shallow saucepan with the sugar and 100ml water and bring to a simmer.

Step 2

Simmer for 15 mins, stirring occasionally until it becomes syrupy. Keeping a close eye on it, continue to simmer and stir for 5 mins more until it easily coats the back of the spoon and you see the bottom of the pan when you stir. Leave to cool and infuse for 1-2 hours. Will keep in a small sterilised jar for up to a month.