5.0
(3)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 220C or 200C fan-force. Line 2 large baking trays with foil. Lightly spray foil with oil.
Step 2
Place sweet potatoes in a large bowl with oil and chilli. Season with salt and pepper and toss to coat.
Step 3
Arrange sweet potatoes on prepared trays in a single layer leaving a little space between chips. Roast for 25 minutes or until golden and tender.
Step 4
Meanwhile make the dipping sauce combine remaining ingredients in a medium bowl. Chill until ready to serve.
Step 5
Serve chips immediately with dipping sauce.
Your folders
cooking.nytimes.com
5.0
(3.3k)
Your folders
bbcgoodfood.com
20 minutes
Your folders
foodnetwork.com
4.9
(70)
30 minutes
Your folders
wellplated.com
5.0
(14)
35 minutes
Your folders
thepioneerwoman.com
5.0
(2)
15 minutes
Your folders
tastesbetterfromscratch.com
5.0
(13)
30 minutes
Your folders
insanelygoodrecipes.com
5.0
(3)
35 minutes
Your folders
debraklein.com
5.0
(73)
15 minutes
Your folders
calmingblends.com
Your folders
wellnessmama.com
4.5
(8)
30 minutes
Your folders
budgetbytes.com
5.0
(3)
45 minutes
Your folders
foodnetwork.com
4.0
(69)
25 minutes
Your folders
internationalcuisine.com
4.2
(5)
15 minutes
Your folders
kristineskitchenblog.com
5.0
(5)
30 minutes
Your folders
africanbites.com
4.7
(6)
35 minutes
Your folders
thehealthymaven.com
30 minutes
Your folders
iheartnaptime.net
5.0
(13)
25 minutes
Your folders
simplyscratch.com
4.7
(9)
25 minutes
Your folders
sallysbakingaddiction.com
4.6
(5)
30 minutes