Step 1

In a medium bowl, add in all of the ingredients and stir until combined. If using cottage cheese, the batter will have chunks in it.

Step 2

Heat a large non-stick skillet on medium heat. Spray or oil skillet. For small pancakes add 1 tablespoon of batter to the skillet at a time and let cook for 3-4 minutes or until golden on the bottom and bubbles appear along the edges. Flip and let cook for another 2-3 minutes. Repeat with all of the batter.

Step 3

Serve and enjoy.