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szechuan shrimp stir fry

5.0

(5)

healthyfitnessmeals.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $10.34 /serving

Ingredients

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Instructions

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Step 1

Start by making the Szechuan sauce. In a small bowl, whisk together all the ingredients, then set aside.

Step 2

Heat oil in a large non-stick skillet over medium-high heat, then add veggies and stir fry for 3-4 minutes.

Step 3

Stir in shrimp and continue to stir fry for 2 minutes, or until shrimp starts to curl.

Step 4

Add in the Szechuan sauce and cook for 2-3 minutes more, until shrimp is fully cooked through and sauce thickens.

Step 5

Sprinkle with chopped green onions and sesame seeds and serve. Enjoy!