Tabbouleh White Bean Salad

Name: Tabbouleh White Bean Salad
Prep time: 15 min
Cook time: 40 min
Ingredients: 800g / 24 oz (2 cans) white beans (like cannellini, navy/haricot, butter beans) (, drained (Note 1 & 3)); 4 tomatoes (, cut into 1.25cm / 1/2" pieces); 3 cucumbers ((or 1 1/2 long English/Telegraph cucumbers), cut into 1.25cm / 1/2" pieces); 1/2 red onion (, finely chopped); 1 cup parsley (, roughly chopped (1 large bunch)); 1/3 cup mint (, roughly chopped); 2 tbsp lemon juice; 4 tbsp extra virgin olive oil; 1 garlic clove (, small, minced using garlic press); 1/2 tsp Dijon mustard ((Note 2)); 1/2 tsp salt (, kosher/cooking salt (1/4 tsp table salt)); 1/2 tsp black pepper

5.0

(11)

www.recipetineats.com

Your recipes

Prep Time: 15 minutes

Cook Time: 40 minutes

Servings: 8

Cost: $5.59 /serving

Author : Nagi

bean salad white bean salad

Step 1

Place Dressing ingredients in a jar and shake well to combine.

Step 2

Place Salad ingredients in a big bowl. Drizzle over most of the Dressing, toss well.

Step 3

Transfer to serving bowl. Serve!

Tabbouleh White Bean Salad

Prep Time: 15 minutes

Cook Time: 40 minutes

Servings: 8

Cost: $5.59 /serving

Author : Nagi

Ingredients

Instructions

Top similar recipes