Tabil, a Tunisian and Algerian Spice Mix
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Prep Time: 5 minutes
Cook Time: 3 minutes
Total: 8 minutes
Servings: 6
Cost: $2.29 /serving
Author : Azlin Bloor
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Dry fry the coriander, caraway and cumin seeds in a frying pan over medium heat for 2 - 3 minutes until fragrant.
Step 2
Leave to cool completely, then place in a spice mill with the chilli flakes and blitz to a smooth powder.
Step 3
Store in an airtight jar and keep with the rest of your spices.