Tabouleh Recipe - Middle Eastern Parsley Salad
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total: 60 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
In a glass bowl place lemon juice, olive oil, salt, parsley, tomatoes, onion, mint and feta. Mix well, cover and refrigerate for 2 hours.
Step 2
In another glass bowl, place the bulgur wheat. Add the boiling water. Cover and let it stand at room temperature for 45 minutes. Refrigerate for one hour.
Step 3
When bulgur is cold, remove from fridge and add the vegetable mixture and mix well.
Step 4
Serve cold