Tamarind Whiskey Sour

Name: Tamarind Whiskey Sour
Ingredients: ⅓ cup palm sugar or light brown sugar; 6 ounces bourbon; 4 ounces fresh lime juice; 2 ounces tamarind concentrate; Orange wedges and maraschino cherries (for serving)

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Servings: 4

Cost: $6.05 /serving

Author : Pok Pok, Portland, OR

cocktail tamarind bourbon

Ingredients

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⅓ cup palm sugar or light brown sugar6 ounces bourbon4 ounces fresh lime juice2 ounces tamarind concentrateOrange wedges and maraschino cherries (for serving)

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Instructions

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Step 1

Tamarind concentrate is available at Asian markets or online.

Step 2

Bring palm sugar and ⅓ cup water to a boil in a small saucepan; cook, stirring occasionally, until sugar is dissolved. Let cool.

Step 3

For each cocktail, combine 1½ oz. bourbon, 1 oz. lime juice, 1 oz. palm sugar syrup, and ½ oz. tamarind concentrate in a cocktail shaker; fill shaker with ice and shake until outside is frosty, about 30 seconds. Strain into a rocks glass filled with ice and serve with an orange wedge and a cherry.