Step 1

Preheat oven to 450° (if not marinating chicken overnight). Rinse chicken and pat dry. Place chicken

Step 2

Greek yogurt

Step 3

lemon juice

Step 4

garlic

Step 5

extra virgin olive oil

Step 6

Tandoori Masala Spice and Black Pepper in a bowl. Mix all ingredients well. Cover and refrigerate for 2 hours or as long as overnight. Remove chicken from refrigerator and roast uncovered at 450° for 45 minutes

Step 7

turning occasionally. Broil chicken for about 5 minutes to crisp skin.