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Export 9 ingredients for grocery delivery
Step 1
Brown ground beef and cool slightly.
Step 2
Place beef in a large resealable freezer bag.
Step 3
Add the chopped onion and mixed vegetables.
Step 4
In a mixing bowl, stir together soup, evaporated milk, garlic, and seasonings. Pour into the bag over the other ingredients.
Step 5
Place the shredded cheese in a medium freezer bag.
Step 6
Remove the excess air from both bags, seal, and staple together above the fold.
Step 7
Freeze.
Step 8
Thaw.
Step 9
Dump the contents of the large bag into the slow cooker. Cook on high for 3-4 hours or 6 hours on low.
Step 10
Top with cheese near the end of cooking.
Step 11
Serve.
Step 12
Thaw.
Step 13
Place contents of the large bag in a 9x13 casserole dish. Top with cheese. Bake at 400° for 30 minutes.
Step 14
Serve.
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