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tender wedge salad with homemade blue cheese dressing
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 2
Author : Monica Rogers
Ingredients
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Instructions
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Step 1
MAKE BLUE CHEESE DRESSING:Whisk together sour cream, mayonnaise and half and half. Stir in pepper. Fold in blue cheese crumbles. Note: For a thinner dressing, stir in a bit of milk.
Step 2
ASSEMBLE SALAD:On a serving platter, attractively arrange the four quarters of the lettuce head. Sprinkle with the halved tomatoes. Dot blue cheese dressing over all. Top with blue cheese crumbles and a few grinds of fresh black pepper. Serve.
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