Texas Caviar (Cowboy Caviar) Dip

Name: Texas Caviar (Cowboy Caviar) Dip
Prep time: 10 min
Ingredients: 2 cups cooked black eyed peas; 1 cup onion (finely diced); 1 cup red capsicum (finely diced); 2 medium tomatoes (finely diced); 1 jalapeno (deseeded and finely diced); ½ cup coriander leaves (packed and chopped); 2 spring onions (finely sliced (green only)); 4 garlic cloves (minced); 2 tablespoons olive oil; 3 tablespoons lemon juice; 2 teaspoons balsamic vinegar; 2 teaspoons Tabasco sauce (note 4); 1 tablespoon Worcestershire sauce (note 5); ½ teaspoon dried oregano; 2 teaspoons sea salt flakes; Freshly ground black pepper

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Prep Time: 10 minutes

Servings: 4

Author : Sneh

cowboy caviar southern recipe

Step 1

Make dressing by mixing all ingredients together.

Step 2

Add black eyed peas, onion, capsicum, tomato, jalapeno, coriander and spring onion to a large bowl.

Step 3

Add the dressing and mix well.

Step 4

Chill in the fridge for at least an hour before serving, to allow the flavours to develop.

Texas Caviar (Cowboy Caviar) Dip

Prep Time: 10 minutes

Servings: 4

Author : Sneh

Ingredients

Instructions

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