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Recipe Saved
Recipe Saved
Prep Time: 4 minutes
Cook Time: 1 minutes
Total: 6 minutes
Servings: 10
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Slice the loaf into 3/4-inch slices.
Step 2
Liberally butter the slices on both sides.
Step 3
Heat a griddle to medium-high heat and toast the slices about 1-2 minutes per side until golden brown.
Step 4
Serve with chicken-fried steak, fried chicken or any smothered gravy dish.
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