Step 1

Heat oil in a large skillet over medium.

Step 2

Add chicken, garlic, onions, salt and pepper and cook, tossing occasionally, until chicken is cooked through.

Step 3

Add the carrots, cabbage, and green onions, and cook for 2 more minutes.

Step 4

In a small bowl combine the sweet chili sauce, ginger, peanut butter, soy sauce, and crushed red pepper. Stir until smooth.

Step 5

Add sauce to the pan. Add cilantro. toss everything until combined.

Step 6

Spoon mixture into individual lettuce cups. Should fill about 8 lettuce cups.

Step 7

You might also like Cashew Chicken Lettuce Wraps!