Thai Grilled Cornish Hens with Chili Dipping Sauce (Gai Yang)

4.2

(27)

www.americastestkitchen.com
Your recipes

Servings: 4

Thai Grilled Cornish Hens with Chili Dipping Sauce (Gai Yang)

Ingredients

Remove All · Remove Spices · Remove Staples

Export 9 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

The hens need to marinate for at least 6 hours before cooking (a longer marinating time is preferable). If your hens weigh 1 1/2 to 2 pounds, grill three hens instead of four and extend the initial cooking time in step 6 by 5 minutes. If you can’t find Thai chiles, substitute Fresno or red jalapeño chiles. Serve with Thai-Style Sticky Rice or steamed white rice.

Step 2

FOR THE HENS: Working with 1 hen at a time, place hens breast side down on cutting board and use kitchen shears to cut through bones on either side of backbones; discard backbones. Flip hens and press on breastbones to flatten. Trim any excess fat and skin.

Step 3

Pulse cilantro leaves and stems, garlic, sugar, pepper, coriander, and salt in food processor until finely chopped, 10 to 15 pulses; transfer to small bowl. Add fish sauce and stir until marinade has consistency of loose paste.

Step 4

Rub hens all over with marinade. Transfer hens and any excess marinade to 1-gallon zipper-lock bag and refrigerate for at least 6 hours or up to 24 hours, flipping bag halfway through marinating.

Step 5

FOR THE DIPPING SAUCE: Bring vinegar to boil in small saucepan. Add sugar and stir to dissolve. Reduce heat to medium-low and simmer until vinegar mixture is slightly thickened, 5 minutes. Remove from heat and let vinegar mixture cool completely. Add chiles, garlic, and salt and stir until combined. Transfer sauce to airtight container and refrigerate until ready to use. (Sauce can be refrigerated for up to 2 weeks. Bring to room temperature before serving.)

Step 6

FOR A CHARCOAL GRILL: Open bottom vent completely. Light large chimney starter filled with charcoal briquettes (6 quarts). When top coals are partially covered with ash, pour evenly over half of grill. Set cooking grate in place, cover, and open lid vent completely. Heat grill until hot, about 5 minutes.

Step 7

FOR A GAS GRILL: Turn all burners to high, cover, and heat grill until hot, about 15 minutes. Leave primary burner on high and turn off other burner(s). Adjust primary burner (or, if using three-burner grill, primary burner and second burner) as needed to maintain grill temperature between 400 and 450 degrees.

Step 8

Clean and oil cooking grate. Remove hens from bag, leaving any marinade that sticks to hens in place. Tuck wingtips behind backs and turn legs so drumsticks face inward toward breasts. Place hens, skin side up, on cooler side of grill (if using charcoal, arrange hens so that legs and thighs are facing coals). Cover and cook until skin is browned and breasts register 145 to 150 degrees, 30 to 35 minutes, rotating hens halfway through cooking.

Step 9

Using tongs, carefully flip hens skin side down and move to hotter side of grill. Cover and cook until skin is crisp, deeply browned, and charred in spots and breasts register 160 degrees, 3 to 5 minutes, being careful to avoid burning.

Step 10

Transfer hens, skin side up, to cutting board; tent with aluminum foil and let rest for 10 minutes. Slice each hen in half or into 4 pieces and serve, passing dipping sauce separately.

Top similar recipes

Thai Grilled Chicken (Gai Yang)-image
trending514 views

Thai Grilled Chicken (Gai Yang)

recipetineats.com

5.0

(38)

6 minutes

Thai Grilled Chicken (Gai Yang)-image
trending26 views

Thai Grilled Chicken (Gai Yang)

thewoksoflife.com

Thai Grilled Chicken (Gai Yang)-image
trending616 views

Thai Grilled Chicken (Gai Yang)

thewoksoflife.com

5.0

(6)

15 minutes

Grilled Cornish Hens-image
trending119 views

Grilled Cornish Hens

girlscangrill.com

5.0

(5)

45 minutes

Thai Gai Yang Chicken-image
trending470 views

Thai Gai Yang Chicken

silkroadrecipes.com

5.0

(1)

8 minutes

Thai-Style Grilled Chicken (Gai Yang) Recipe-image
trending285 views

Thai-Style Grilled Chicken (Gai Yan...

seriouseats.com

Grilled Curry Cornish Hens-image
trending186 views

Grilled Curry Cornish Hens

foodnetwork.com

4.3

(11)

20 minutes

Tuscan Grilled Cornish Hens-image
trending165 views

Tuscan Grilled Cornish Hens

foodnetwork.com

4.7

(13)

35 minutes

Gai Yang-image
trending104 views

Gai Yang

epicurious.com

Cornish Hens-image
trending193 views

Cornish Hens

foodnetwork.com

4.3

(87)

35 minutes

Grilled Beer Can Cornish Hens-image
trending511 views

Grilled Beer Can Cornish Hens

zonacooks.com

4.4

(12)

45 minutes

Cornish Hens with Stuffing-image
trending283 views

Cornish Hens with Stuffing

culinaryhill.com

5.0

(4)

75 minutes

Grilled Spatchcock Cornish Hens with DizzyDust Seasoning-image
trending252 views

Grilled Spatchcock Cornish Hens wit...

kitchenlaughter.com

5.0

(1)

30 minutes

Broiled Cornish Hens-image
trending386 views

Broiled Cornish Hens

myrecipes.com

Crockpot Cornish Hens-image
trending156 views

Crockpot Cornish Hens

housewifehowtos.com

4.9

(9)

480 minutes

Roasted Cornish Hens-image
trending454 views

Roasted Cornish Hens

jocooks.com

4.3

(530)

60 minutes

Mediterranean Cornish Hens-image
trending135 views

Mediterranean Cornish Hens

foodnetwork.com

4.7

(7)

30 minutes

Baked Cornish Hens-image
trending170 views

Baked Cornish Hens

blackpeoplesrecipes.com

60 minutes

Roast Cornish Hens-image
trending226 views

Roast Cornish Hens

africanbites.com

5.0

(3)

55 minutes