Thai Iced Tea

Step 1

Add water and Thai tea mix in the Instant Pot.

Step 2

Select Pressure mode on high for 15 minutes followed by natural pressure release.

Step 3

Strain the tea and let it cool down.

Step 4

Pour the tea over ice, add sweetened condensed milk (2-3 tbsp) or to taste and some evaporated milk (3-4 tbsp) or to taste.

Step 5

Boil water in a pot on medium heat on the stovetop.

Step 6

Once the water boils, add the Thai tea mix.

Step 7

Let it boil for another 2 minutes.

Step 8

Turn off the heat and cover the pot with a lid.

Step 9

Let the tea steep for another 15 minutes.

Step 10

Strain the tea and let it cool down.

Step 11

Pour the tea over ice, add sweetened condensed milk (2-3 tbsp) or to taste and some evaporated milk (3-4 tbsp) or to taste.