4.7
(3)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Drain + rinse chickpeas, peel if desired * see note above for another peeling method.
Step 2
In a food processor, process chickpeas, peanut butter, sesame oil, and sriracha.
Step 3
Blend scraping down sides as needed.
Step 4
Add in garlic, tahini, honey, ginger, and lime juice.
Step 5
While blending, add in olive oil until creamy.
Step 6
Add salt to taste.
Step 7
Pour into bowl and garnish with toppings.
Step 8
Enjoy with pita, veggies, pretzels, etc!
Your folders
shelikesfood.com
20 minutes
Your folders
allrecipes.com
4.2
(664)
15 minutes
Your folders
theendlessmeal.com
5.0
(1)
25 minutes
Your folders
budgetbytes.com
4.7
(21)
60 minutes
Your folders
theseamanmom.com
20 minutes
Your folders
closetcooking.com
Your folders
mealprepmanual.com
5.0
(21)
30 minutes
Your folders
kathysvegankitchen.com
5.0
(2)
Your folders
culinaryhill.com
5.0
(31)
Your folders
dinneratthezoo.com
5.0
(10)
10 minutes
Your folders
thecreativebite.com
4.1
(14)
Your folders
gimmesomeoven.com
5.0
(17)
Your folders
noracooks.com
5.0
(16)
5 minutes
Your folders
daringgourmet.com
5.0
(15)
30 minutes
Your folders
jessicainthekitchen.com
5.0
(35)
Your folders
thefoodcharlatan.com
4.6
(8)
5 minutes
Your folders
foodschmooze.org
3.7
(58)
45 minutes
Your folders
theroastedroot.net
4.3
(4)
Your folders
lecremedelacrumb.com
5.0
(23)
15 minutes