Step 1

In a 2 gallon drink jar, add 2 cups apple cider.

Step 2

Whisk in pumpkin pie spice until any clumps are gone, then add the rest of the apple cider.

Step 3

Add in your ginger ale or champagne.

Step 4

Add apples, oranges, and cranberries to the jar and stir gently.

Step 5

Refrigerate for 2-3 hours before serving cold in garnished glasses.

Step 6

Will keep for 3-4 days in fridge in airtight container.