Name: The Best Air Fryer Pork Tenderloin - Rotisserie Style
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 Pound Whole Pork Tenderloin; 1 teaspoon Garlic powder; 1 teaspoon Cumin; 1 teaspoon Oregano; 1 teaspoon Dried Thyme; 2 cloves Garlic, minced; 1 Tablespoon avocado oil (Click here for my favorite brand on Amazon); 1 teaspoon Salt; 1/2 teaspoon Pepper

Air Fryer Pork Tenderloin uses a super flavorful spice rub that makes the pork juicy and tender on the inside... crispy and delicious on the outside! Savory weekday recipe, in less than 30 minutes all in the convince of your air fryer.

The Best Air Fryer Pork Tenderloin - Rotisserie Style

Pound Whole Pork Tenderloin

Garlic powder

Cumin

Oregano

Thyme

Garlic,

Tablespoon avocado oil

Salt

Pepper

In a small mixing bowl, combine all of the spices, salt, pepper and oil to create a rub.

Place the pork tenderloin on a cutting board and coat all over with the rub.

Place in the air fryer and cook at 400F for 20 minutes or until the internal temperature reaches 145F with a meat thermometer.

https://www.youtube.com/watch?v=MLY0e9yQj5k

Air Fryer Pork Tenderloin uses a super flavorful spice rub that makes the pork juicy and tender on the inside... crispy and delicious on the outside! Savory weekday recipe, in less than 30 minutes all in the convince of your air fryer.

Printable Recipe link:
https://jenniferbanz.com/air-fryer-pork-tenderloin

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes 
Servings: 4

INGREDIENTS
1 Pound Whole Pork Tenderloin
1 teaspoon Garlic powder
1 teaspoon Cumin
1 teaspoon Oregano
1 teaspoon Dried Thyme
2 cloves Garlic, minced
1 Tablespoon avocado oil (My favorite brand on Amazon https://amzn.to/2pG05g3 (affiliate link)
1 teaspoon Salt
1/2 teaspoon Pepper

EQUIPMENT
Air Fryer (My favorite brand on Amazon https://amzn.to/2Oyn5cv (affiliate link)
Meat Thermometer (My favorite brand on Amazon https://amzn.to/2WPEtvm (affiliate link)

INSTRUCTIONS
In a small mixing bowl, combine all of the spices, salt, pepper and oil to create a rub.
Place the pork tenderloin on a cutting board and coat all over with the rub.
Place in the air fryer and cook at 400F for 20 minutes or until the internal temperature reaches 145F with a meat thermometer.

JENNIFER'S TIPS
PORK TENDERLOIN: Found in most grocery stores.  They are usually in packages of 1 or 2 and they average 1 pound each.  Different from a pork loin which is larger and less tender.  I like to buy the 2 pack and then freeze one for later use.  According to food safety.gov you can store it in the freezer for up to 12 months.
AVOCADO OIL: Best for high heat cooking.  Alternatives would be ghee, coconut oil, grape seed oil, or sunflower oil.
CHECKING THE PORK TENDERLOIN INTERNAL TEMPERATURE: I use an internal meat thermometer anytime I cook meat.  It is a fail proof method to make sure you have perfectly cooked meat.  Any kind of meat!
The probe should be inserted into the center of the pork tenderloin halfway through thickest part.
NUTRITION: per serving for 1/4 pound of pork tenderloin and seasonings.
NUTRITION

Calories: 159kcal | Carbohydrates: 2g | Protein: 23g | Fat: 6g | Saturated Fat: 1g | Sugar: 1g

The Best Air Fryer Pork Tenderloin - Rotisserie Style

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Cost: $8.49 /serving

Author : Jennifer Banz

Ingredients

Instructions

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