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Export 8 ingredients for grocery delivery
Step 1
Heat oven to 350°.
Step 2
In large mix bowl, combine sugar, buttermilk, butter, bananas, eggs and vanilla.
Step 3
Beat at medium speed, scraping bowl often until creamy (1-2 min).
Step 4
Add flour, baking soda and salt.
Step 5
Beat at low speed until moistened (1-2 min.).
Step 6
By hand, stir in blueberries.
Step 7
Spoon into paper-lined muffin cups.
Step 8
Bake for 25-30 min.
Step 9
or until toothpick inserted into center comes out clean.
Step 10
Remove from pan, cook and sprinkle with powdered sugar.
Step 11
Makes 6 Texas-size muffins with a little left over to freeze and bake later.
Step 12
When I make these, I just sprinkle granulated sugar on top prior to baking, and omit the powdered sugar.
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