Step 1

Preheat oven to 350°F.

Step 2

Combine all ingredients (except chocolate chips) in food processor and blend until smooth. You can also put ingredients in large bowl and use an electric mixer.

Step 3

If using chocolate chips, stir in by hand.

Step 4

Spoon onto a baking pan covered with a sheet of lightly-greased foil, or non-stick silicone baking mat. We use about a tablespoon of batter for each cookie.

Step 5

Bake for 10 minutes at 350°F. Remove from oven and allow to cool on tray.