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Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 300 degrees F and line a baking sheet with parchment paper.
Step 2
Whisk together the egg white with the water until bubbly and slightly foamy in a small bowl.
Step 3
Add all ingredients, including the egg white/water mixture EXCEPT for the cranberries to a food processor. Pulse until well chopped and combined, but leave mixture nice and chunky.
Step 4
Spread the granola mixture evenly on the parchment-lined baking sheet into an even layer and bake for 20 to 30 minutes or until golden-brown and crispy.
Step 5
Remove granola from the oven and allow it to sit at least 20 minutes without stirring it – this is where the clustering happens, so be sure to not skip this step!!
Step 6
Use a spatula or wooden spoon to break the granola into clusters.
Step 7
Once cool, store the granola in a 2-quart sealable glass jar or zip lock bag.
Step 8
Eat granola with your favorite non-dairy milk or yogurt and fruit
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