The Original Nanaimo Bar

Name: The Original Nanaimo Bar
Ingredients: 1/2 cup unsalted butter; 1/4 cup granulated sugar; 5 tablespoons cocoa; 1 large egg, beaten; 1-3/4 cup graham wafer crumbs; 1/2 cup finely chopped almonds; 1 cup coconut; 1/2 cup unsalted butter; 2 tablespoons and 2 tsp. cream; 2 tablespoons vanilla custard powder (such as Birds -- see Note* below); 2 cups icing sugar; 4 squares semi-sweet chocolate (1 oz. each); 2 tablespoons unsalted butter

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Servings: 16

Author : Mimi

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Step 1

Melt first 3 ingredients in top of a double boiler. Add egg and stir to cook and thicken Remove from heat. Stir in crumbs, coconut and nuts. Press firmly into an ungreased 8 X 8 pan.

Step 2

Cream butter, cream, custard powder and icing sugar together well. Beat until light. Spread over bottom layer.

Step 3

Melt chocolate and butter over low heat. Cool When cool, but still liquid, pour over second layer and chill in refrigerator.

The Original Nanaimo Bar

Servings: 16

Author : Mimi

Ingredients

Instructions

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