Step 1

Start by buttering the outside of your sourdough bread pieces.

Step 2

Spread sundried tomato pesto on the inside of the sourdough bread pieces.

Step 3

On one piece of sourdough layer your 4 slices of cheese and then spinach.

Step 4

In a medium size fry pan on medium heat place grilled cheese in center. Cover and cook for ~4 minutes or until side is crispy then flip and cook for another 2-3 minutes until crispy and cheese is melted.

Step 5

Cut in half and sprinkle on fresh parsley if desired. Enjoy!