Name: The Wayland's Bermuda Black Recipe
Total time: 10 min
Ingredients: 1/2 ounce fresh ginger juice (from about 1 1/4 ounces peeled ginger root, about 5 inches); 1 ounce white rum; 1 ounce aged rum; 1 ounce freshly squeezed lime juice (from about 2 limes); 3/4 ounce simple syrup (see note); 1 3/4 ounces porter or stout; Garnish: lime wheel and candied ginger, if desired

If you drink a Dark 'n Stormy and think, "I'd like to turn this up a notch," this is the cocktail for you, courtesy of The Wayland in NYC. Fresh ginger juice adds heat, rum adds richness, and lime juice keeps it bright.

The Wayland's Bermuda Black Recipe

fresh ginger juice

white rum

aged rum

lime juice (from about 2 limes)

simple syrup (see note)

porter

lime

Fill a cocktail shaker with ice. Add ginger juice, both rums, lime juice, and simple syrup and shake until very chilled. 

Strain into an ice-filled serving glass, top with beer, garnish with lime and candied ginger if desired. 

The Wayland's Bermuda Black Recipe

Total: 10 minutes

Servings: 1

Author : Maggie Hoffman

Ingredients

Instructions

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