Step 1

Combine milk, egg, oil, yoghurt and yeast in the Thermomix bowl and blend *3 sec/speed 7.*

Step 2

Warm *2 min/37ºC/speed 2.*

Step 3

Add flour, salt, sugar, baking powder to Thermomix bowl.

Step 4

Knead *3 min/Interval.*

Step 5

Add a little more warm milk if the dough does not come together.

Step 6

Place into a large oiled bowl, cover tightly with plastic wrap and leave to rise for up to 2 hours.

Step 7

Preheat Pizza stone on a BBQ with hood down until temp shows at least 250ºC. The hotter you get it the better. You can use an oven with a pizza stone as well.

Step 8

Turn dough onto floured surface and knead by hand until smooth.

Step 9

Divide dough equally...about 100g per portion.

Step 10

Roll out to 1/2 cm thickness. Stretch by hand into a tear shape.

Step 11

Place onto hot Pizza stone for approx 5-8 minutes.

Step 12

You should not have to turn them over.