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this thai-style salsa makes a healthy snack—or a delicious sauce
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Servings: 3.5
Author : Ann Taylor Pittman
Ingredients
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Instructions
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Whisk together fresh lime juice, red curry paste, toasted sesame oil, and kosher salt in a medium bowl. Add chopped grape tomatoes and seeded and minced serrano chile; toss well to combine. Stir in chopped fresh cilantro. Let stand 10 minutes before serving.
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