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three meat ragu sauce

5.0

(2)

www.tastesoflizzyt.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 24

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Press the saute “more” mode for 18 minutes. Add in the oil, and once warm add in the 3 meats and onions. Brown the meats until no longer pink.

Step 2

Drain off the fat after the meat has cooked.

Step 3

Next, add in the remaining ingredients. Stir well and cover.

Step 4

Place the lid to sealing mode and cook high pressure for 15 minutes.

Step 5

Press cancel once time is up and allow to naturally release until all of the pressure is released.