Step 1

Whisk pudding and almondmilk in a large bowl. Let sit for 3-5 minutes until thickened.

Step 2

Slice cherries in half. Make sure all fruit is drained well.

Step 3

Stir fruit, marshmallows, coconut, and nuts (if using) into pudding. Chill until set, about 1 hour.

Step 4

Store in an airtight container in the refrigerator for up to 3 days.