Tuna and mixed bean salad with lemon dressing

Name: Tuna and mixed bean salad with lemon dressing
Prep time: 15 min
Total time: 15 min
Ingredients: 2 x 185g cans tuna in springwater, drained; 750g can four bean mix, drained, rinsed; 4 tomatoes, deseeded, chopped; 2 large celery sticks, trimmed, finely chopped; 1 small red onion, halved, thinly sliced; 1 cup flat-leaf parsley leaves, chopped; 1 large lemon, rind finely grated, juiced; 1 garlic clove, crushed; 1 tbsp extra-virgin olive oil; 1/2 tsp caster sugar

4.6

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Cost: $4.57 /serving

Author : Louise Pickford

budget friendly no cook healthy

Tuna and mixed bean salad with lemon dressing

Step 1

Flake tuna and place in a large bowl. Add beans, tomato, celery, onion and parsley.

Step 2

Make lemon dressing: Combine lemon rind, 2 tablespoons lemon juice, garlic, oil and sugar in a screw-top jar. Secure lid and shake until well combined.

Step 3

Pour dressing over salad. Season with salt and pepper and stir to combine. Serve.

Tuna and mixed bean salad with lemon dressing

Prep Time: 15 minutes

Total: 15 minutes

Servings: 6

Cost: $4.57 /serving

Author : Louise Pickford

Ingredients

Instructions

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