Tuna and Sweetcorn Fritters
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Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 2
Ingredients
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Instructions
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Step 1
Place the tuna, sweetcorn, egg, flour, parsley and seasoning in a large bowl and stir to combine. Don't worry if it looks a little lumpy.
Step 2
Heat a frying pan over a medium heat and add the oil. Spoon half the mixture into the pan and flatten into a fritter shape, repeat with the remaining half of the mixture. Fry for around 3 minutes on each side until golden brown.