Turbo Turkey Club

Name: Turbo Turkey Club
Total time: 15 min
Ingredients: Mayonnaise and plum or tomato jam, for spreading; 4 slices white sandwich bread; 2 large romaine or other crisp lettuce leaves, torn into pieces; 8 ounces thinly sliced roast turkey; 2 ounces thinly sliced aged Gouda; 2 slices whole-wheat or multigrain bread; 2 thick slices beefsteak or heirloom tomato; Kosher salt and freshly ground pepper; 4 slices bacon, halved, cooked until crisp, and drained on paper towels

0www.marthastewart.com

Your recipes

Total: 15 minutes

Servings: 1

Cost: $24.29 /serving

Author : Greg Lofts

Ingredients

Remove All · Remove Spices · Remove Staples

Mayonnaise and plum or tomato jam, for spreading4 slices white sandwich bread2 large romaine or other crisp lettuce leaves, torn into pieces8 ounces thinly sliced roast turkey2 ounces thinly sliced aged Gouda2 slices whole-wheat or multigrain bread2 thick slices beefsteak or heirloom tomatoKosher salt and freshly ground pepper4 slices bacon, halved, cooked until crisp, and drained on paper towels

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Spread a thin layer of mayonnaise over one side of each white-bread slice. Heat a skillet (preferably cast iron) over medium-high; add white bread, mayo-sides down, and reduce heat to medium-low.

Step 2

Cook, undisturbed, until a crisp, golden-brown crust forms, about 2 minutes. Transfer bread to a cutting board or plate, toasted-sides down.

Step 3

Spread a thin layer of jam over untoasted sides of 2 white-bread slices; divide half of lettuce, half of turkey, and all of cheese evenly on top. Spread a thin layer of jam over one side of each wheat-bread slice and place on top. Stack remaining turkey on wheat-bread slices.

Step 4

Top with tomato, season with salt and pepper, then top with bacon and remaining lettuce; sandwich with remaining 2 white-bread slices, toasted-sides up. Serve immediately.