Turkey & Cranberry Burgers for Dogs: A Wholesome Treat for Your Furry Friend

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the ground turkey, cranberries, egg, and oats. If using optional ingredients like sweet potato, flaxseed, carrots, or parsley, add them now.

Step 3

Mix the ingredients together until well combined, ensuring the mixture is moist but firm.

Step 4

Scoop out small portions and shape them into burger patties, about 1/2 inch thick.

Step 5

Place the patties on the prepared baking sheet, leaving space between each one.

Step 6

Bake in the preheated oven for 20-25 minutes, or until the burgers are cooked through and firm to the touch. The internal temperature should reach 165°F (74°C).

Step 7

Allow the burgers to cool completely before serving them to your dog.

Step 8

Store any leftovers in an airtight container in the refrigerator for up to 5 days, or freeze for up to 3 months.