Turkey Cranberry Cream Cheese Sandwich
5.0
(6)
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 2
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Slice your turkey breasts into several pieces. Drizzle a little olive oil in your skillet and use tongs to place the turkey. Cook for 4-5 minutes, turning to heat both sides. Check for an internal temperature of 165F at their deepest point.
Step 2
Once cooled, use two forks to shred the turkey.
Step 3
Spread your slices of bread with cream cheese on one, and cranberry sauce on another.
Step 4
Add the turkey and arugula. Season with salt and black pepper, then assemble your sandwich.