5.0
(6)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Slice your turkey breasts into several pieces. Drizzle a little olive oil in your skillet and use tongs to place the turkey. Cook for 4-5 minutes, turning to heat both sides. Check for an internal temperature of 165F at their deepest point.
Step 2
Once cooled, use two forks to shred the turkey.
Step 3
Spread your slices of bread with cream cheese on one, and cranberry sauce on another.
Step 4
Add the turkey and arugula. Season with salt and black pepper, then assemble your sandwich.
Your folders
creative-culinary.com
4.4
(16)
Your folders
vintagekitchennotes.com
Your folders
joyfoodsunshine.com
5.0
(3)
10 minutes
Your folders
aberdeenskitchen.com
Your folders
feastingathome.com
4.7
(6)
20 minutes
Your folders
spinachandbacon.com
5.0
(1)
Your folders
divaliciousrecipes.com
4.9
(15)
60 minutes
Your folders
tasteofhome.com
4.4
(22)
Your folders
budgetbytes.com
5.0
(2)
10 minutes
Your folders
sweetpeaskitchen.com
4.7
(6)
Your folders
julieseatsandtreats.com
4.5
(236)
Your folders
bunsinmyoven.com
4.1
(16)
5 minutes
Your folders
sweetpeaskitchen.com
4.3
(8)
10 minutes
Your folders
pitchforkfoodie.com
5 minutes
Your folders
spendwithpennies.com
5.0
(3)
Your folders
food.com
4.5
(2)
Your folders
melskitchencafe.com
4.5
(524)
Your folders
julieseatsandtreats.com
4.5
(148)
60 minutes
Your folders
southernliving.com