Step 1

Place all of the ingredients in a medium bowl. Whisk until well combined.

Step 2

Pour the marinade over a whole thawed turkey. Rub the marinade to coat all over the outside, then loosen the skin and rub some of the marinade under the skin.

Step 3

Let the turkey sit in the marinade for 12-24 hours.

Step 4

Scrape any large pieces of herbs and garlic off the marinated turkey so that they won't burn when cooked.

Step 5

Roast, smoke or grill the turkey as desired, then serve and enjoy.