Turkish Garlic & Yoghurt Sauce
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Cost: $6.09 /serving
Author : Lee
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Using the side of a kitchen knife, crush together the salt and garlic into a smooth paste. Combine with the yoghurt, olive oil and lemon juice. Add a Tablespoon of water to thin out the sauce a little.
Step 2
Tip into a serving bowl and add a couple of grinds of black pepper and a little drizzle of olive oil.
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