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Export 12 ingredients for grocery delivery
Step 1
Add chicken broth, sun dried tomatoes, garlic, salt, pepper and Italian seasoning to Ninja Foodi and stir.
Step 2
Add in chicken and farfalle pasta. Stir and make sure that everything is covered with liquid.
Step 3
Close pressure cooker lid, set valve to "seal.
Step 4
Turn on Ninja Foodi and choose the pressure cooker setting. Change the time to 4 minutes. Press start.
Step 5
When the timer beeps, natural release pressure for 5 minutes and then quick release remaining pressure.
Step 6
Turn off Ninja Foodi.
Step 7
Open Ninja Foodi and add in spinach, cream cheese, parmesan cheese and red pepper flakes.
Step 8
Stir until all ingredients are well combined and spinach is wilted.
Step 9
Add in fresh basil and stir.
Step 10
You're ready to eat! Serve with garlic bread! Yummmmm!
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