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twisted strawberry shortcake

www.myfoodandfamily.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 8.5

Cost: $1.59 /serving

Ingredients

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Instructions

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Step 1

Beat pudding mixes and milk in large bowl with whisk 2 min. Gently stir in COOL WHIP.

Step 2

Place cake cubes in large bowl. Drizzle orange juice over cake, then toss to coat. Place half of the cake cubes in deep glass serving bowl; cover with layers of half each of the pudding mixture, strawberries and chocolate. Top with layers of remaining cake cubes, pudding mixture, strawberries and chocolate.

Step 3

Refrigerate at least 30 min. before serving. Store leftover dessert in refrigerator.