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Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees F.
Step 2
Coat the chicken on all sides with olive oil and season with salt and pepper.
Step 3
Place the chicken skin side down on a rimmed baking sheet. Bake for 25 minutes.
Step 4
Remove chicken from oven and turn the temperature of the oven up to 425 degrees.
Step 5
Coat the top of the chicken with barbecue sauce using a basting brush. Use a spatula to flip the chicken over, being careful not to tear the skin. Baste the other side of the chicken, and place back in the oven for 7 minutes.
Step 6
Remove from oven, baste top with barbecue sauce, and place back in oven for 7 more minutes.
Step 7
Remove from the oven again and baste again, for a total of three times, and place back in oven for 7 more minutes.
Step 8
If the chicken hasn't crisped and browned to your liking, move the oven rack up and broil the chicken for 3-5 minutes, until it's more crispy.
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