Step 1

Using a paper towel or clean kitchen towel, squeeze the shredded cucumber to get rid of excess water.

Step 2

Add the drained cucumber, yogurt, dill, mint, lemon juice, olive oil, garlic, salt, and pepper to a large bowl. Mix until fully incorporated.

Step 3

Add chicken and red onion and mix until well coated.

Step 4

Chill for 30 minutes before serving. Great on sandwiches, pita, crackers, or on top of a green salad.