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Export 6 ingredients for grocery delivery
Step 1
Using a box grater or food processor, grate the whole cucumber and use cheesecloth (or a tea towel) to squeeze out the extra liquid in the shredded cucumber.
Step 2
Combine the shredded and drained cucumber, coconut cream, garlic, oil, lemon juice and salt together in a large bowl.
Step 3
Cover and refrigerate overnight, or for at least 2 hours.
Step 4
Serve chilled. Store in an airtight container for up to 5 days.
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