Step 1

Combine oil, balsamic vinegar, lemon juice, salt and pepper together by whisking with a fork. Set aside.

Step 2

Prepare all the veggies and feta cheese for the salad.

Step 3

Place leafy greens on the bottom, top it off with the rest of the ingredients.

Step 4

Drizzle the dressing right before serving the salad and toss everything together. You can sprinkle some extra feta on top. It's best served right away.