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Recipe Saved
Prep Time: 125 minutes
Cook Time: 10 minutes
Total: 135 minutes
Author : taste.com.au
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Lightly grease and line the base and 2 long sides of a 20cm x 30cm (base measurement) slice pan with baking paper allowing the sides to overhang.
Step 2
Stir the chopped Mars bars, butter and golden syrup in a saucepan over low heat until the chocolate melts and the mixture is smooth. Stir in the rice bubbles. Spoon the mixture into the prepared pan. Smooth the surface.
Step 3
Spread the milk chocolate over the slice. Smooth surface. Top with sliced Mars bars. Place in fridge for 2 hours or until set. Cut into pieces.
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