Unstuffed Cabbage Rolls

Name: Unstuffed Cabbage Rolls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 2-3 tablespoons olive oil; 1-2 clove garlic (minced); 1 small onion (chopped); 1 pound lean ground beef ((1/2 kilo)); 4 cups shredded or finely chopped cabbage ((320 grams)); 1 can whole Plum/Marzano Tomatoes chopped (nothing added) (14 ounces) ((400 grams)); 2 ½ cups water ((590 grams)); ¾ cup uncooked rice ((150 grams)); ½-1 teaspoon oregano; 1-2 pinches of hot pepper flakes (if desired); ½ teaspoon salt; 1 pinch pinch of thyme (optional); 4-5 fresh basil leaves or parsley chopped (or more if desired)

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Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 4

lazy cabbage rolls unstuffed cabbage rolls

Step 1

In a large frying pan add the olive oil, garlic, onion, and ground beef, cook on medium heat until almost all browned.

Step 2

Then add the cabbage, tomatoes, water and rice, stir to combine, add the spices and combine. Cook over low-medium heat for approximately 30 minutes or until cooked and thickened. Enjoy!

Unstuffed Cabbage Rolls

Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 4

Ingredients

Instructions

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