Step 1

Heat oven to 375°F.

Step 2

Line a cookie sheet with parchment paper and set it aside.

Step 3

In a large mixing bowl, mix milk and peanut together. You can also use an electric mixer on low speed if you prefer.

Step 4

Add the biscuit mix and the teaspoon vanilla, and fold together until everything is well combined and peanut butter cookie dough has formed.

Step 5

Place about a cup of white sugar in a small bowl.

Step 6

Then, using a cookie scoop, shape dough balls and roll each ball in sugar. Then place them about 2 inches apart on the ungreased cookie sheet.

Step 7

Bake for about 10 minutes until the edges of the cookies are golden brown. Note: the bottoms of cookies may be darker.

Step 8

Place a peanut butter heart candy into the center of each cookie and cool for 2 minutes on the pan. If your cookies crack when you press the chocolate down, that's ok. It's supposed to do that!

Step 9

Transfer hot cookies to a wire rack to continue cooling and enjoy!