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Export 8 ingredients for grocery delivery
Step 1
heat oil in skillet, add chops, season and saute about 5 mins per side until cooked through.
Step 2
remove to plate and keep warm.
Step 3
toss mushrooms in flour, add to pan.
Step 4
add chicken stock cook a few minutes until thickened.
Step 5
add cream, nutmeg and salt& pepper to taste.
Step 6
spoon sauce over chops, serve.