Hi, I'm Parker 👋
Instead of buying me a coffee, check out the best coffee I've ever had (And it's instant!)

vegan cashew queso

Your Recipes

Prep Time: 20 minutes

Total: 20 minutes

Servings: 6


Remove All · Remove Spices · Remove Staples

Export 11 ingredients for grocery delivery


Opens new tab and helps creators monetize
Filters ad-free recipe at the top of page (Recommended)

Step 1

Add the cashews to a bowl and cover with boiling water. Let soak for about 20 minutes to soften. You can also just boil the cashews in a pot for 15-20 minutes to ensure they're really soft if you don't have a high speed blender.

Step 2

Drain and rinse the cashews and add to a blender.

Step 3

Add in all remaining ingredients and blend until completely smooth. Start with 1 cup of milk and add more to thin it out if desired.

Step 4

Taste and adjust seasonings as desired.

Step 5

Transfer to a pot or pan and heat over low heat until warm, stirring occasionally to prevent burning.

Step 6

Serve hot & enjoy!

Top Similar Recipes from Across the Web