cashew queso

This vegan cashew queso is cheesy, creamy and so easy to make! Made with just a few pantry staple ingredients, this simple recipe is perfect as a dip, on top of burrito bowls, tacos &amp; more.

Vegan Cashew Queso

raw cashews

milk

yeast

salt

garlic

onion powder

garlic powder

tomato paste

lime juice

tsp chili powder

paprika

hot sauce (or

soak cashews

Add the cashews to a bowl and cover with boiling water. Let soak for about 20 minutes to soften. You can also just boil the cashews in a pot for 15-20 minutes to ensure they&#039;re really soft if you don&#039;t have a high speed blender.

drain

Drain and rinse the cashews and add to a blender.

blend

Add in all remaining ingredients and blend until completely smooth. Start with 1 cup of milk and add more to thin it out if desired.

taste

warm

Transfer to a pot or pan and heat over low heat until warm, stirring occasionally to prevent burning.

serve

Irresistibly creamy 5 Ingredient Vegan Queso will be the appetizer or snack of your dreams! Whip up this tasty Tex Mex vegan cheese dip in just 10 minutes. All you need is a blender and 5 easy ingredients!

5 Ingredient Vegan Queso

cashews,

water

lemon

salt,

nutritional yeast

canned Ro-tel tomatoes and green chiles

cilantro

Soak the cashews for at least 5 minutes in boiling hot water. I do this by heating water up in my tea kettle, then pouring it over the top of the cashews to cover. You can also boil in a small pot for 5 minutes.

Drain the soaked cashews and add them to a high powered blender along with the water, lemon juice, salt and nutritional yeast. Drain the juice from the tomatoes and green chiles and add the liquid to the blender as well (don&#039;t add the tomatoes and green chiles yet). Blend on high for a few minutes until very smooth. 

Add the cheese sauce and the Rotel tomatoes and green chiles to a medium pot. Stir well and warm gently over low-medium heat. Be careful not to burn the queso; stir frequently while warming. The mixture will thicken slightly, and you can add a little water if needed for a thinner texture.

Sprinkle with optional chopped cilantro and tomatoes and serve warm with tortilla chips. Enjoy!

https://content.jwplatform.com/videos/SBlfFDer.mp4

Packed with crispy roasted vegetables and oozing with an addictively delicious cashew chile sauce, these quesadillas are entirely plant-based. Believe me, no one will miss the cheese.

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Top 3 cashew queso recipes from across the web

The most viewed cashew queso recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

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The most viewed cashew queso recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine