Vegan Chocolate Crinkle Cookies

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Prep Time: 10 minutes

Cook Time: 12 minutes

Total: 22 minutes

Servings: 24

Vegan Chocolate Crinkle Cookies

Ingredients

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Instructions

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Step 1

Preheat the oven to 350° F/177° C.  Place parchment paper on a baking sheet.  Set aside.

Step 2

In a large bowl, whisk together sugar, oil, milk, and vanilla until smooth.

Step 3

Next, add in your flour, cocoa powder, baking powder, baking soda, and salt.  Stir with a spatula until it's completely combined.

Step 4

Add powdered sugar to a smaller bowl.

Step 5

Scoop out tablespoon size balls of dough. Roll each ball very thoroughly into the powdered sugar.

Step 6

Place on parchment lined baking sheet about 2 inches apart as they will spread while cooking.  *DO NOT PRESS DOWN.

Step 7

Bake for 10 to 13 minutes. It's okay if still slightly soft in the center.

Step 8

Allow to cool on the baking sheet for 5 minutes. The transfer to a cooling rack.

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