Step 1

Preheat your oven to 350 degrees F.

Step 2

Combine all the ingredients into a large bowl and mix together until you reach a smooth batter.

Step 3

Grease a mini muffin pan with cooking spray or non-dairy butter. Fill the pan 3/4 of the way full and bake for about 45 minutes or until they turn golden brown.

Step 4

Allow them to completely cool before serving. They will firm up and become chewy once cooled.